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Liquid gold that awakens
senses & unravels wellness

Gingelly Oil

Rs. 750.00

Volume

Behold the radiant essence of DEERA Gingelly oil, a liquid marvel emboldened by the golden light of the Deccan sun. The sesame seeds from the fertile slopes of the Sahyadri range reach their full potential to encompass the essence, transforming these tiny treasures into a liquid gold that awakens the senses. With its unmistakable nutty aroma and a light, toasted flavour, DEERA Gingelly Oil unlocks a world of culinary and wellness benefits, inviting you to elevate every dish and nurture your well-being.

Gingelly Oil

Gingelly Oil

Rs. 750.00

Behold the radiant essence of DEERA Gingelly oil, a liquid marvel emboldened by the golden light of the Deccan sun. The sesame seeds from the fertile slopes of the Sahyadri range reach their full potential to encompass the essence, transforming these tiny treasures into a liquid gold that awakens the senses. With its unmistakable nutty aroma and a light, toasted flavour, DEERA Gingelly Oil unlocks a world of culinary and wellness benefits, inviting you to elevate every dish and nurture your well-being.

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  • Europe & USA within 2-4 days
  • Rest of the world within 3-7 days
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Harvesting the
ripe seeds

High among the peaks of the Western Ghats, where the summer sun paints the slopes in a warm glow, a transformation unfolds. The sesame capsules, once verdant and green, begin to mature, their hues deepening to a rich, buttery yellow. Their husks whisper promises of the treasure within, waiting to be unveiled. This, roughly three or four months after planting, is the time for harvest. With practiced hands honed by generations, farmers gather this bounty from the Sahyadri ranges. The anticipation hangs heavy in the air, for within these capsules lies the essence of gingelly oil, waiting to be coaxed forth and grace your home.
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A Symphony of
purity and nutrition

Expertly extracted to preserve nutrition and taste, Deera Gingelly Oil is a masterpiece crafted with reverence for nature's bounty. Each step, a brushstroke in purity's symphony, ensures meticulous care in its creation.

Beginning with gentle coaxing, sesame seeds from the Sahyadri undergo calibrated heating, releasing impurities and leaving them flawlessly clean. A delicate cleansing mechanism prepares them for extraction.

The oil extraction, a ballet of precision, coaxes the precious oil from seeds in a slow, deliberate manner. Deposited in a settling pond, any sediment gracefully descends, leaving the purest oil untouched. Nature's purification elevates sesame's essence to the surface, forming the heart of Deera's creation.

Dedicated to excellence, each batch earns Agmark certification, signifying pure goodness. From its captivating fragrance, a whisper of Sahyadri sun, to its unparalleled flavor, a song of unadulterated goodness, Deera Virgin Gingelly Oil is a symphony of purity in every exquisite drop.

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Nutritional powerhouse

Deera Gingelly Oil isn't just a culinary muse, whispering secrets of flavour to the dishes. It's a symphony of benefits that extends far beyond the plate. Beneath its alluring exterior lies a wealth of nutritional riches. Every droplet is a concentrated source of essential fatty acids, vitamins, and minerals. It’s a veritable superfood offering a harmonious nourishment and indulgence elevating culinary and self-care rituals to newer heights.

Gingelly oil is a true elixir of well-being, a moisturising and rejuvenating respite to skin and hair care.

  • Its gentle touch promotes cardiovascular health, ensuring the heart sings a steady, joyful rhythm
  • Its soothing caress as a massage oil melts away stress
  • Rich in antioxidants, it nourishes and moisturizes, fostering a radiant complexion
  • Promotes healthy hair growth while calming scalp woes
  • Its inherent anti-inflammatory properties reduce discomfort, alleviate joint pain, and enhance overall skin health
  • Champions oral hygiene by reducing bacteria through oil pulling and soothing gum inflammation
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Guardians of tradition 

Sourced from native Indian cows in the Western Ghats, this ghee celebrates nature's bounty. Grazing freely on diverse flora, these cows produce A2 milk, enriched by Dasapushpam and Navadhanyam. Revered as Kamadhenu, they symbolize fertility and vitality, nurturing generations with their therapeutic milk. From the Vechur to the Kangeyam, each breed contributes distinct flavor and well-being. In this sanctuary, cows are cherished companions, their well-being prioritized as per ancient scriptures. Milked with reverence, every drop embodies gratitude andtradition.

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Time-honoured tradition 

Crafting ghee is an ancient art rooted in Vedic tradition. Each step, from gentle churning to slow simmering, is a labor of love. Fresh cow milk undergoes precise filtration, warmed gently, then cooled for natural fermentation, fostering beneficial bacteria. Traditional methods are employed, using a black soil pot and neem heartwood churner from Ahmedabad. Through rhythmic churning, butter emerges, purified through a four-step cleansing with pure RO water. This process yields a golden elixir, bridging culinary delight with profound cultural heritage.

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Goodness that transcends

While DEERA Pāramparik Ghee stands as a complete dietary delight, its versatile nature extends far beyond. Embodying the essence of wellness and vigour, it finds its application in various topical remedies as advocated by Ayurveda and time-honoured medicinal traditions passed down through generations. Here are some of the additional benefits that DEERA Pāramparik Ghee offers:

  • Alleviates skin conditions such as rashes, burns, and swelling
  • Brightens skin, repairs and moisturizes dry or damaged skin, and diminishes dark circles
  • Stimulates hair growth
  • Nourishes and regenerates chapped lips, restoring their natural pink hue
  • Shields skin from harmful UV rays akin to a natural unscreen
  • Revitalizes tired and dull eyes
  • Eases abdominal discomfort when applied topically
  • Doubles as a wholesome and holistic bath oil for a rejuvenating experience.

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