Curry Leaf Powder

*Actual container in the package may vary

Sahyadri's antioxidant
essence in every pinch

Curry Leaf Powder

Rs. 2,550.00

Volume

100 g

Nurtured under the warm sun on the foothills of Sahyadri, the aromatic leaves of Curry tree have long been a culinary essential in India, and a staple in traditional medicine. Revered for its rich antioxidant content, the curry leaf is believed to offer a host of health benefits, from enhancing digestive to heart health. Modern research suggests that curry leaf may help maintain cholesterol levels, aid in managing blood sugar, and strengthen hair health. DEERA Curry Leaf Powder captures the essence of this powerful herb, providing a natural boost to daily wellness.

A spoonful of DEERA Curry Leaf Powder stirred into warm water or added to smoothies, soups, curries, rice dishes, batter, and dough enhances the nutrition of every meal.

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Categories : All, Powder

Curry Leaf Powder

Rs. 2,550.00

Nurtured under the warm sun on the foothills of Sahyadri, the aromatic leaves of Curry tree have long been a culinary essential in India, and a staple in traditional medicine. Revered for its rich antioxidant content, the curry leaf is believed to offer a host of health benefits, from enhancing digestive to heart health. Modern research suggests that curry leaf may help maintain cholesterol levels, aid in managing blood sugar, and strengthen hair health. DEERA Curry Leaf Powder captures the essence of this powerful herb, providing a natural boost to daily wellness.

A spoonful of DEERA Curry Leaf Powder stirred into warm water or added to smoothies, soups, curries, rice dishes, batter, and dough enhances the nutrition of every meal.

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From sun-kissed
hills to tables

Deera Curry Leaf Powder’s journey begins in the fertile coastal lands, where curry leaves grow amidst the embrace of the Sahyadri hills. Handpicked at the peak of their freshness, these leaves are carefully dried, allowing the vibrant citrusy and grassy notes to deepen, resulting in a richer, more complex flavour.

With every pinch of Deera Curry Leaf Powder, the sun-kissed essence of these leaves weaves its magic into your dishes, imbuing them with a fragrant warmth and a depth of authenticity. It’s a flavourful powder that speaks of purity, freshness, and the timeless traditions that elevate culinary experiences.

A symphony of
flavour and wellness

With every sprinkle of DEERA Curry Leaf Powder, your kitchen is transformed. Its unique citrusy, grassy fragrance fills the air, turning even the simplest dishes into something extraordinary. When fried, its aroma deepens, adding layers of warmth and complexity to your cooking. Whether used in curries, chutneys, or rice dishes, curry leaf powder brings a vibrant, earthy essence that elevates meals, making them a true feast for the senses.

A treasure trove
of health benefits

Beyond its culinary allure, DEERA Curry Leaf Powder offers a range of health benefits. Rich in antioxidants, vitamins A, B, C, and minerals, its health benefits have been well researched:

Rich in iron, it naturally helps combat iron deficiency and enhances the body's ability to absorb this essential mineral
Supports heart health by increasing good cholesterol
Its unique properties also help to keep blood sugar levels in check
Promotes better digestion and keeps the gut healthy
Packed with antioxidants, it helps strengthen the bodies immune system.

Every dish seasoned with DEERA Curry Leaf Powder enhances flavour and provide a plethora of health benefits.

Guardians of tradition

Sourced from native Indian cows in the Western Ghats, this ghee celebrates nature's bounty. Grazing freely on diverse flora, these cows produce A2 milk, enriched by Dasapushpam and Navadhanyam. Revered as Kamadhenu, they symbolize fertility and vitality, nurturing generations with their therapeutic milk. From the Vechur to the Kangeyam, each breed contributes distinct flavor and well-being. In this sanctuary, cows are cherished companions, their well-being prioritized as per ancient scriptures. Milked with reverence, every drop embodies gratitude andtradition.

Time-honoured tradition

Crafting ghee is an ancient art rooted in Vedic tradition. Each step, from gentle churning to slow simmering, is a labor of love. Fresh cow milk undergoes precise filtration, warmed gently, then cooled for natural fermentation, fostering beneficial bacteria. Traditional methods are employed, using a black soil pot and neem heartwood churner from Ahmedabad. Through rhythmic churning, butter emerges, purified through a four-step cleansing with pure RO water. This process yields a golden elixir, bridging culinary delight with profound cultural heritage.

Goodness that transcends

While DEERA Pāramparik Ghee stands as a complete dietary delight, its versatile nature extends far beyond. Embodying the essence of wellness and vigour, it finds its application in various topical remedies as advocated by Ayurveda and time-honoured medicinal traditions passed down through generations. Here are some of the additional benefits that DEERA Pāramparik Ghee offers:

Alleviates skin conditions such as rashes, burns, and swelling
Brightens skin, repairs and moisturizes dry or damaged skin, and diminishes dark circles
Stimulates hair growth
Nourishes and regenerates chapped lips, restoring their natural pink hue
Shields skin from harmful UV rays akin to a natural unscreen
Revitalizes tired and dull eyes
Eases abdominal discomfort when applied topically
Doubles as a wholesome and holistic bath oil for a rejuvenating experience.

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Curry Leaf Powder

Sahyadri's antioxidant
essence in every pinch

Curry Leaf Powder